Jun 12, 2023 · The best burger ratio is 80/20 or 75/25 (lean meat to fat). Too little fat and the burger tends to dry out, and too much fat produces excess grease and shrinkage. 105 reviews and 207 photos of Hamburger America "Dream come true!!! Finally Burger scholar George Motz nailed down his first burger joint in Soho. Went for a soft opening, juicy tasty smashed …This is the NYC BBQ Weekly newsletter. If you would like to receive this in your inbox weekly, you can easily subscribe here! On Wednesday night, George Motz — one of America’s foremost hamburger experts and author of Hamburger America — made his famous “smash burgers” at the NYC Brewers Choice event in Williamsburg, …George Motz is on a quest to recreate one of the very first burgers in the world—the 121-year-old hamburger sandwich from the historic Louis' Lunch restauran...In our season finale, Burger Scholar George Motz teaches you how to cook a regional specialty from Tennessee: The deep-fried burger! At a place called Dyer'...Forming the patties is a delicate art. For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it ...In the Spring, Motz will be opening a brick and mortar location called Hamburger America in New York City! The shop will “ open in partnership with Andrew and Jonathan Schnipper, behind the small chain of Schnipper’s burger spots, ” according to Eater.com. The shop is set to offer those delicious fried onion cheeseburgers and other items too. 107 reviews and 207 photos of Hamburger America "Dream come true!!! Finally Burger scholar George Motz nailed down his first burger joint in Soho. Went for a soft opening, juicy tasty smashed burger on pillow like potato buns is just my kind of a "10" burger! US filmmaker George Motz impresses Malaysians by making authentic Ramly burger (VIDEO)Please subscribe: https: ...Natalie S. said "So we ordered take out for my dads birthday and although I wrote a review a year ago..I had to write another review regarding their take out. We live in Mount Vernon so it's not a …Burger Scholar George Motz teaches you how to cook his favorite patty melt! Motz says this is the burger he dreams about all the time, and you'll quickly lea...Jun 23, 2014 · For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it onto the skillet in one swift movement. Jun 23, 2014 · For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it onto the skillet in one swift movement. After decades of writing books, making films, and starring in his own shows, America's foremost Burger Scholar, George Motz, has used his vast knowledge to build the ideal hamburger restaurant in NYC.May 3, 2023 · What's the best burger? It's a question Burger Scholar George Motz and Alvin Cailan get asked all the time. But what we should be asking is: What's the best ... Burger Land On Demand Hosted by George Motz 21 mins each episode. OFFICIAL DESCRIPTION – What’s better than a big, beefy burger to satisfy a big, beef-craving appetite?Nothing, says George Motz. As the author of the best-selling book “Hamburger America” and creator of the same-named documentary, Motz knows the …George Motz, Hamburger America burger legend is coming back to Bleecker! George is an Emmy award-winning filmmaker, author, and photographer - not only this, he cooks a world-class burger. The New York Times called him the ‘foremost authority on hamburgers’ and Eater LA said he's ‘America’s biggest burger name'.caramelized onions, pickles, ketchup & mustard. add bacon +1 / +1.50 (double) Hamburger 2.50. Cheeseburger 2.75. Double Hamburger 4.00. Double …The Motzman returns for Season 2 of Burger Scholar Sessions! George Motz is on a mission to explore every single regional hamburger out there—no matter how b...18 reviews #26 of 41 Quick Bites in Detroit $ Quick Bites American Fast Food. 7208 W Fort St, Detroit, MI 48209-2919 +1 313-843-9186 Website Menu. Open now : 10:00 AM - 4:00 PM. Improve this listing. The second burger now available carries his name: George Motz’s fried onion burger ($7.50). It is a riff on a type served in Oklahoma, in which the onions are smashed into the ball of ground ... Imagine this—a hamburger topped with bacon, wrapped in dough, and plunged in hot oil. That's what you get when you order the deep-fried Langos burger, a uniq...This is the NYC BBQ Weekly newsletter. If you would like to receive this in your inbox weekly, you can easily subscribe here! On Wednesday night, George Motz — one of America’s foremost hamburger experts and author of Hamburger America — made his famous “smash burgers” at the NYC Brewers Choice event in Williamsburg, Brooklyn. . His burgers …Burger Scholar George Motz teaches you how to cook the ultimate chili cheeseburger. More specifically—the hyper-regional North Carolina slaw burger, which bo...Learn how to make a simple and delicious Smashed Burger from Hamburger expert George Motz. He uses 80/20 ground chuck, white squishy buns, salt and butter to create a perfect patty. You …The duo messaged back and forth on Instagram, and Bourolias convinced Motz to make the trip up to Toronto in 2019. The two burger brothers whipped up over 1,000 patties in four hours at one of the ...caramelized onions, pickles, ketchup & mustard. add bacon +1 / +1.50 (double) Hamburger 2.50. Cheeseburger 2.75. Double Hamburger 4.00. Double …Richard Bergfors, aka "Burgerspotting" and CEO of Scandinavia's Max Premium Burgers "George Motz is the Indiana Jones of hamburger archeology."― David Page, creator of Diners, Drive-Ins and Dives "As a French Chef who took an unexpected approach to the American burger, I'm glad that George has put together this fantastic …In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. ... If you're looking to satisfy an urge for a delicious burger, the perfect spot just opened for business at a Westchester waterfront. Urge Burger, located …Burger Land is an American food reality television series that premiered with two special episodes airing back-to-back on September 2, 2012, on the Travel Channel. The series is hosted by food author/filmmaker and hamburger enthusiast George Motz based on his book Hamburger America. In each episode, Motz travels the country in search of the ... Here's a weird one for you—the Loose Meat Sandwich from the Midwest. Is it a hamburger? We're not entirely sure. Is it amazing? Hell yes! Think of a Sloppy J...George Motz is on a quest to recreate one of the very first burgers in the world—the 121-year-old hamburger sandwich from the historic Louis' Lunch restauran...George Motz – The Luther falls somewhere in the middle but leans toward brilliance. I’ve eaten them before, and I liked them. Burger Scholar George Motz with El Mago de las Fritas Shirt. Extra Credit Question – We haven’t seen each other since the filming of the Miami episode of your show on the Travel Channel, Burger Land.184K Followers, 540 Following, 3,229 Posts - See Instagram photos and videos from George Motz (@MotzBurger) 183K Followers, 538 Following, 3,228 Posts - See Instagram photos and videos from George Motz (@MotzBurger) Something went wrong. There's an issue and the page could not be loaded. ...Burger Land is an American food reality television series that premiered with two special episodes airing back-to-back on September 2, 2012, on the Travel Channel. The series is hosted by food author/filmmaker and hamburger enthusiast George Motz based on his book Hamburger America. In each episode, Motz travels the country in search of the ... George Motz is a well-traveled Emmy award-winning freelance filmmaker, author and photographer. He has also been called the ‘foremost authority on hamburgers’ by The New York Times, and ‘America’s biggest burger name’ by Eater LA. In the spring of 2004 Motz completed Hamburger America, his second documentary film which he shot ...Bob and Mary updated the brand to Motz’s to keep the same flavor and recognition while also respecting the request of the Mott family to modify the name since a new family was leading the burger brand. Ever since, we have continued to offer our famous fresh beef sliders, golden shoestring french fries, thick cut battered onion rings, and farm ...Delve into the history of the American burger and discover various new cooking methods and recipes to bring regional flavors into your home. The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to …For Burger Scholar George Motz, a hamburger isn’t just a hamburger. It’s a symbol of ingenuity, a reflection of local traditions, and an important connection...Motz’s Burgers is in Redford, MI. January 20 ·. Great News! We’re expanding. Motz’s Burgers coming to Redford Summer 2023! More details soon…as we get closer to Grand Opening. #motzs #motzsburgers #redfordmi #redfordmichigan #spring2023 #grandopening #famoussliders🍔🍔 #fries🍟 #milkshakes🥤.Jan 17, 2024 · George Motz’s new restaurant focuses on the California-style burger exclusively, and smashed patties have even taken London by storm. It truly feels like ages ago that the smash burger craze started, but the Double Double has staying power for good reason: It’s just a delicious, practical way to enjoy a burger, and the food science backs ... For adults (at least 21 years old) on Dec. 2, 16 and 17 from 3 to 5 p.m., it will be a happy hour activity with an open bar, $65; a free, ticketed gingerbread house workshop for children will be ...Feb 24, 2023 · Detroiters have been turning to Delray slider spot Motz since 1929. While there are fancier burgers on the menu, many go for the simplicity of a griddled burger or perhaps go wild with the double-stack. Motz’s old-school burgers are only upstaged by throwback prices: Sliders start at only $2.50 each. Add cheese for only 25 cents more. For adults (at least 21 years old) on Dec. 2, 16 and 17 from 3 to 5 p.m., it will be a happy hour activity with an open bar, $65; a free, ticketed gingerbread house workshop for children will be ...Get ready for a second location of Motz's Burgers, famous for its all-beef burgers, milkshakes and fries. The burger joint, operated by the Milosavljevski family, is adding a Redford location on ...In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. ... Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New York–style pub burger, and from the fried ...MOTZ'S BURGERS, Detroit: See 18 unbiased reviews of MOTZ'S BURGERS, ... If you like french fries, onion rings, and hamburgers, especially the smaller burger known as the "slider," then Motz is the place for you. Larger fast-food chain restaurant burgers can't compare to Motz'. They ONLY use fresh ground sirloin--the …Nov 28, 2022 · Nov 28, 2022. George Motz is one of those people that, unlike Ohio State, deserves that "THE" in front of his title, because he is truly THE Burger Scholar of the USA. Advertisement. Through his ... . In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. ... Motz’s Burgers is in Redford, MI. January 20 ·. Great News! We’re expanding. Motz’s Burgers coming to Redford Summer 2023! More details soon…as we get closer to Grand Opening. #motzs #motzsburgers #redfordmi #redfordmichigan #spring2023 #grandopening #famoussliders🍔🍔 #fries🍟 #milkshakes🥤.Burger Scholar George Motz and Alvin Cailan are going on the ultimate regional burger road trip—which includes a pit stop to eat America's original hamburger...Feb 18, 2024 · George Motz – The Luther falls somewhere in the middle but leans toward brilliance. I’ve eaten them before, and I liked them. Burger Scholar George Motz with El Mago de las Fritas Shirt. Extra Credit Question – We haven’t seen each other since the filming of the Miami episode of your show on the Travel Channel, Burger Land. George Motz is on a quest to recreate one of the very first burgers in the world—the 121-year-old hamburger sandwich from the historic Louis' Lunch restauran...Delve into the history of the American burger and discover various new cooking methods and recipes to bring regional flavors into your home. The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to …MOTZ'S BURGERS, Detroit: See 18 unbiased reviews of MOTZ'S BURGERS, ... If you like french fries, onion rings, and hamburgers, especially the smaller burger known as the "slider," then Motz is the place for you. Larger fast-food chain restaurant burgers can't compare to Motz'. They ONLY use fresh ground sirloin--the …Motz’s Burgers is in Redford, MI. January 20 ·. Great News! We’re expanding. Motz’s Burgers coming to Redford Summer 2023! More details soon…as we get closer to Grand Opening. #motzs #motzsburgers #redfordmi #redfordmichigan #spring2023 #grandopening #famoussliders🍔🍔 #fries🍟 #milkshakes🥤. In the Spring, Motz will be opening a brick and mortar location called Hamburger America in New York City! The shop will “ open in partnership with Andrew and Jonathan Schnipper, behind the small chain of Schnipper’s burger spots, ” according to Eater.com. The shop is set to offer those delicious fried onion cheeseburgers and other items too.Sep 6, 2022 · For Burger Scholar George Motz, a hamburger isn’t just a hamburger. It’s a symbol of ingenuity, a reflection of local traditions, and an important connection... By J. Kenji López-Alt. July 19, 2022. Humans have been cooking meat with onions for at least as long as recipes have been recorded, but I’d argue that the combination was simplified to its ...Motz’s Burgers is in Redford, MI. January 20 ·. Great News! We’re expanding. Motz’s Burgers coming to Redford Summer 2023! More details soon…as we get closer to Grand Opening. #motzs #motzsburgers #redfordmi #redfordmichigan #spring2023 #grandopening #famoussliders🍔🍔 #fries🍟 #milkshakes🥤. Motz’s Burgers, Detroit, Michigan. 13,308 likes · 4,917 were here. Iconic burger chain with 95+ years of history serving Delicious, Fresh, & 100% Beef Sliders! Burger scholar, George Motz, remakes what he calls, "Arguably one of the most important hamburgers in America." [CAUTION: Swearing]https://bobs.net/Mar 8, 2024 · There is the Hamburger America book, where Motz presents a hundred burger spots in 39 states. Many folks don’t realize there is also a 2005 documentary. Burger Scholar George Motz with El Mago Shirt. In it, George covers eight hamburger joints across the U.S. The film received a nomination for a James Beard Award, which is impressive in itself. Hamburger. $2.50. Fresh beef single hamburger slider on a steamed bun with caramelized onions, ketchup, mustard, & pickles. George Motz – The Luther falls somewhere in the middle but leans toward brilliance. I’ve eaten them before, and I liked them. Burger Scholar George Motz with El Mago de las Fritas Shirt. Extra Credit Question – We haven’t seen each other since the filming of the Miami episode of your show on the Travel Channel, Burger Land.A Meeting of Burger Minds. Motz, a specialist in American burgers, has written books and hosted a TV show on the subject. His diner in New York is known for its classic smash burgers, served with a side of nostalgia. The connection between Bourolias and Motz goes back to 2019 when Motz visited Toronto for a pop-up event.The double-dipped roast beef burger is an icon of Brooklyn, New York, and Burger Scholar George Motz is here to teach you how to make one at home. This regional one-off burger—known...Forming the patties is a delicate art. For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it ...On The Burger Show, smashburgers are gospel. And over the last few years, this iconic style has exploded in popularity all over the world. For today's challe...116 likes, 0 comments - motzsburgers on March 19, 2024: "#detroitmi #redfordmi #motzs #motzsburgers #burgers #famoussliders #cheeseburgers …Sep 29, 2011 · 18 reviews #26 of 41 Quick Bites in Detroit $ Quick Bites American Fast Food. 7208 W Fort St, Detroit, MI 48209-2919 +1 313-843-9186 Website. Open now : 10:00 AM - 4:00 PM. Improve this listing. You use high heat and keep everything moving around the pan. These onions, however, are on only medium heat and I’m letting them sit for a bit before stirring. What I’m trying to do is break down the onions, release the sugars in them, and caramelize those sugars. This is going to take time and careful heat management.In the season 5 premiere of Burger Scholar Sessions, George Motz and chef Matty Matheson combine forces to cook two regional Canadian burger icons! Have you ...For adults (at least 21 years old) on Dec. 2, 16 and 17 from 3 to 5 p.m., it will be a happy hour activity with an open bar, $65; a free, ticketed gingerbread house workshop for children will be ...The Motzman returns for Season 2 of Burger Scholar Sessions! George Motz is on a mission to explore every single regional hamburger out there—no matter how b...Burger Scholar George Motz is here to set the record straight: A real homegrown Hawaiian burger is NOT a beef patty topped with pineapple and ham. When local...George Motz, a burger scholar of sorts, has dedicated more than 20 years of his life to traveling across the United States researching hamburgers. After producing, shooting, editing and directing ...Burger scholar, George Motz, remakes what he calls, "Arguably one of the most important hamburgers in America." [CAUTION: Swearing]https://bobs.net/ REDFORD 27010 Plymouth Road . Open for Lunchtime. Mon-Fri: 11:00a-until fresh beef lasts. 313-740-7000. [email protected] Jan 16, 2024 · Hamburger America Menu. The Hamburger America menu features two hamburgs, George Motz’s Fried Onion Burger and Classic Smash Burger ( available in single or double, with or without cheese ). We’re talking egg salad, grilled cheese, hot ham sandwich, peanut butter & jelly, and tuna salad for sandwiches. Shoestring fries, chocolate chip ... Hamburger. $2.50. Fresh beef single hamburger slider on a steamed bun with caramelized onions, ketchup, mustard, & pickles. Houston, We Have a Burger. George Motz travels to Houston for 4 big burgers with even bigger flavors in the biggest city in Texas. He feasts on a classic smoky cheeseburger at Blake’s BBQ & Burgers, plus 3 burgers with their own unique takes on bacon.Aside from Danny Meyer and Ronald McDonald, George Motz is the biggest name in burgers. He is a pundit and author of hamburger-history books, with a large fan base thanks to his First We Feast ...Burger Scholar George Motz is on a mission to make sure YOU appreciate the regional American hamburger! What you may or may not know is that there are many r... The double-dipped roast beef burger is an icon of Brooklyn, New York, and Burger Scholar George Motz is here to teach you how to make one at home. This regional one-off burger—known...Contact George here. All burger related questions will be answered. Other subjects, likely not. Name (required) First Name. Last Name.After producing, shooting, editing and directing his 2004 documentary film “Hamburger America,” Motz went on to publish a state-by-state burger guide, and later his first cookbook, “The ...Sep 29, 2011 · 18 reviews #26 of 41 Quick Bites in Detroit $ Quick Bites American Fast Food. 7208 W Fort St, Detroit, MI 48209-2919 +1 313-843-9186 Website. Open now : 10:00 AM - 4:00 PM. Improve this listing. In this very special bonus episode, Burger Scholar George Motz is passing on his burger skills to his 13-year-old son, Mac! That's right. While Mac has had t...Sep 6, 2022 · For Burger Scholar George Motz, a hamburger isn’t just a hamburger. It’s a symbol of ingenuity, a reflection of local traditions, and an important connection... Ever wonder how America's signature dish came to be? Let food historian George Motz and animator Jorge Corona take you on a hand-drawn historical journey, do...Nov 28, 2022 · Nov 28, 2022. George Motz is one of those people that, unlike Ohio State, deserves that "THE" in front of his title, because he is truly THE Burger Scholar of the USA. Advertisement. Through his ... Hamburgueseros By Hellman'sConocimos en Brooklyn al máximo referente del mundo de las hamburguesas y probamos su famoso Slider. Hamburgueseros es traido a us...Motz’s Burgers is in Redford, MI. January 20 ·. Great News! We’re expanding. Motz’s Burgers coming to Redford Summer 2023! More details soon…as we get closer to Grand Opening. #motzs #motzsburgers #redfordmi #redfordmichigan #spring2023 #grandopening #famoussliders🍔🍔 #fries🍟 #milkshakes🥤.The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, smash, and deep-fry burgers based on signature recipes from …Jun 12, 2023 · The best burger ratio is 80/20 or 75/25 (lean meat to fat). Too little fat and the burger tends to dry out, and too much fat produces excess grease and shrinkage. The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home George Motz , Andrew Zimmern ( Foreword ) 4.69Jun 23, 2014 · For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it onto the skillet in one swift movement. Feb 18, 2024 · George Motz – The Luther falls somewhere in the middle but leans toward brilliance. I’ve eaten them before, and I liked them. Burger Scholar George Motz with El Mago de las Fritas Shirt. Extra Credit Question – We haven’t seen each other since the filming of the Miami episode of your show on the Travel Channel, Burger Land. Forming the patties is a delicate art. For the thin, diner-style hamburger, Mr. Motz said, simply use a spoon or an ice-cream scoop to extract a loose golf ball of meat from the pile, and get it ...Bob and Mary updated the brand to Motz’s to keep the same flavor and recognition while also respecting the request of the Mott family to modify the name since a new family was leading the burger brand. Ever since, we have continued to offer our famous fresh beef sliders, golden shoestring french fries, thick cut battered onion rings, and farm ... ---1