Chile peppers

Chile peppers

Along with vanilla and allspice, the Old World’s discovery of what we today call “chile peppers” or “hot peppers” marked a new era in the spice trade, one in which New World goods added to the spices coming out of India, China, and the Maluku Islands (a.k.a., the Spice Islands). And the capsicums were given the familiar name “pepper ...Learn about the different varieties of chili peppers, from mild to hot, and how to use them in cooking. Find out what causes the heat, how to measure it, a…The best fertilizer for peppers is a balanced mix that contains equal proportions of nitrogen, phosphorus and potassium, such as a 10-10-10 mix, suggests the National Gardening Ass...20 hours ago · What is the hottest chile pepper in the world? In 2023, the Guinness World Records recognized Pepper X as the hottest chile in the world. Bred by Ed Currie, a …Are you craving a delicious and satisfying meal that is both healthy and flavorful? Look no further than the best ever stuffed bell pepper recipe. This classic dish combines colorf...Poblano peppers are mild chile peppers, registering at 1,000 to 2,000 on the Scoville scale. For comparison, jalapeño peppers can range from 2,500 to 10,000 and tend to hover somewhere around …Anchos, Dried Poblano pepper, Ancho chile, Ancho pepper (often incorrectly called Pasilla peppers) Chile Ancho Pronunciation: ahn-choh: Scoville Heat Units (SHU): 1,000-2,000 SHU: Capsicum Species: Annuum: Days To Harvest: 70 to 80 days after transplanting outside: Size: Peppers: 3-4 inches long (8-10 cm) and 2-3 inches wide. Plant: Up to 25 ...Clean and dry your chili peppers. Slice each in half lengthwise for smaller peppers, or into rings for thicker walled peppers. Set them into your dehydrator tray and dehydrate at 130 degrees F for 12 hours, or overnight. You may need to dehydrate longer, depending on the air conditions.Most commonly hot peppers are called chili peppers in the United States. ‘Chile’ is Spanish for pepper. In Mexico, chile dulce is a sweet pepper and chile jalapeño is a jalapeño pepper. When the name chile first came to the United States it was used to mean different kinds of peppers in different parts of the country.Chile pepper. Nutrition. There are more than 200 varieties of chiles, with 100 of them from Mexico. They vary in length from 1/4 inch to 12 inches, long and narrow to short and round, mild to hot, white to yellow to orange to red to green to black. Capsaicin is the chemical compound that gives chiles their heat.Oct 21, 2022 · Thai chili. Bell. Hot cherry. Hungarian pimento. Piquillo. Shishito. Recipes. With upwards of 4,000 kinds of chili peppers in the world, it’s hard to catch ’em all, but we delved in and picked ... Apr 21, 2021 · 1 Chinese Chili Peppers. 1.1 Yunnan Wrinkled Skin Pepper. 1.2 Facing Heaven Pepper. 1.3 Sichuan Seven-Star Pepper. 1.4 Hainan Yellow Lantern Chili. 1.5 …Cookbook:Chiles. The chilli pepper (also spelled chili or chile) is the fruit of the plant capsicum of the nightshade ( Solanaceae) family. Cultivated since prehistoric times in Peru and Mexico, it was discovered in the Caribbean by Christopher Columbus. He thought them as a more masculine version of Old World peppers, so he named them …Mar 1, 2022 · Many people think of the jalapeño as a very spicy hot pepper, but in terms of the Scoville scale, it is merely mild to moderate. Jalapeño peppers have a Scoville heat unit range of 2,500 to 8,000 Scoville heat units (SHU). That’s mighty low compared to the hottest peppers in the world, some of which top the 1,000,000 SHU mark on the pepper ... Dec 31, 2022 · The taste of Big Jim peppers depends on the maturity of the fruit. Green peppers are mild and grassy, while mature red fruits are sweet and spicy. Color. NuMex Big Jim peppers assume two colors, green and red. The pepper starts green but transitions to red as it matures. Size. Mature fruits are 8 to 13 inches long and can grow up to three ...Home. About Chile Peppers. Chile Pepper Species. Five Main Species of Chile Peppers. Five pepper species account for an estimated 50,000 pepper varieties. Peppers, like any …Aug 22, 2018 · Serrano. This pepper is the most commonly used in Mexico for sauces, and is prepared with the ribs and seeds intact. How They Look: The green peppers are small, about 2 inches in length and ½ inch wide, and have a pointed end. Their heat ranges from 5,000-23,000 concentration of capsaicin. Jan 25, 2024 · Chile Puya is a red hot Mirasol pepper and a member of the Capsicum annuum species of chile. (Other peppers in this category include the Jalapeno and …If you’re an avid gardener or simply someone who enjoys adding a little spice to your meals, then you know the importance of quality pepper seeds. Baker Creek Seed Catalog has long...The Chile de árbol (Spanish for tree chili) is a small and potent Mexican chili pepper also known as bird's beak chile and rat's tail chile. These chilis are about 5 to 7.5 cm (2.0 to 3.0 in) long, and 0.65 to 1 cm (0.26 to 0.39 in) in diameter. Their heat index is between 15,000 and 30,000 Scoville units. The peppers start out green and turn ...The Hatch Green Chile Pepper has a waxy coating to keep moisture inside the Chile Pepper while growing, which you will, or will have, Fire-Roasted off before using. For more information: How to Fire-Roast Hatch Green Chile. We are offering these Fresh Hatch Green Chile Peppers in boxes of 5 lbs., 10 lbs., and 25 lbs.Anaheim or Hatch Chiles (Mild to Medium) Anaheim chiles are perfect for recipes calling for roasted chiles to make salsas or stuffed peppers. They have a rough SHU score of 2,500-8,000 depending on the variety. Here are some of my favorite recipes using this type of pepper: Chiles Rellenos. Queso Fundido. Black Summer by Red Hot Chili Peppers - listen now at https://rhcp.lnk.to/blacksummerGet the new album 'Unlimited Love' at https://rhcp.lnk.to/unlimitedlove ... Ancho chiles are considered to be quite a mild chile variety, reaching 1,000-2,000 Scoville Heat Units (SHU) on the Scoville Heat Scale. For reference, they are much milder than jalapeno peppers (2,500-8,000 SHU) but spicier than bell peppers (0 SHU).Jul 28, 2022 · Scoville Heat Units: 500-2,500. Anaheim peppers, named after the Southern California city where these not-so-fiery peppers are grown, are a mild chile that boasts a ton of flavor without the raw ...Place the peppers on the trays of the dehydrator. Spread them out evenly so the heat can distribute properly. Turn on the dehydrator at 135-140 degrees F, or whatever setting your dehydrator recommends. Once they are dried, remove and store them in baggies or containes, or use as you wish.Nov 2, 2022 · This original cultivar was developed at the now New Mexico State University in 1950, and was instrumental to the New Mexico chile’s success. It reduced heat levels, and increased plant uniformity and resistance to disease. Ms. Junie. One of the hottest hatch green chiles, with some reaching 10,000 SHUs.Mar 25, 2022 · Additionally, the hottest chili peppers have the longest growing period. When starting your plants indoors, start at least 6 to 8 weeks before the average final frost date for your region. Sow the seeds a seed starting topsoil mix and set the seeds about ¼ …The official YouTube channel of the Red Hot Chili Peppers. Watch the official music video for Otherside by Red Hot Chili Peppers from the album Californication. 🔔 Subscribe to the channel: https://youtube.com/c/RedH... Chili peppers have been used in many different cuisines around the world for centuries, to provide a light, mild heat. Our chili pepper products are prepared from fresh peppers that were grown in the Southwestern US and dehydrated, milled to desired particle size, blended and processed at our facility in Las Cruces, NM to achieve desired pungency, color, and …15 Oct 2014 ... The Scoville heat unit (SHU) rating is then assigned based on the quantity of dilution, with the ratings working on a linear scale: a 350,000 ...Nov 16, 2020 · Cook and crumble the sausage in a large pot over medium-high heat. Add the onions to the skillet when the meat begins to brown. When the onions are tender, add the beans, bell peppers, tomatoes, and Mexican spices. Bring to a simmer until the peppers are tender, about 10 minutes. Remove from the heat, stir in the cilantro and lime juice. Provided to YouTube by Warner RecordsPurple Stain · Red Hot Chili PeppersCalifornication℗ 1999 Warner Records Inc.Vocals: Anthony KiedisDrums: Chad SmithBass...Sep 25, 2018 · The heat of a pepper is measured using Scoville units: The scale ranges from 0 (as in bell peppers) all the way to 3,000,000 (as in the spiciest chile in the world, the Pepper X). Sep 22, 2022 · The Scoville Scale is a system for rating the spiciness of chili peppers and spicy foods, developed by Wilbur Scoville in 1912. It measures heat based on capsaicin content, ranging from 0 (no heat) to 16 million (pure capsaicin). Most peppers fall within the 100-500 Scoville Unit range, while well-known ones like jalapeños and serranos range ...Apr 13, 2022 · Chile Seco – Meaning “dried chili” in Spanish, chile seco is most often dried Serrano peppers. Ancho – The dried version of a fully ripened, red poblano pepper. Red varieties are usually hotter! Guajillo – Made by drying another type of chili pepper, Marisol. They are thin and dark red in color. Pasilla – The dried form of chilaca ...Sep 22, 2021 · The heat from a chile pepper is measured on the Scoville scale, a unit of measurement developed in 1912 by a pharmacist who was researching heat-producing ointments.While his research was medicinal, he used the human taste buds to develop the system of rating, diluting the spicy compound in a chile pepper (called Capsaicin) with water until the heat no longer registered on the taste buds. Mix of squash, corn, onion, tomato, whole beans & cheese. Machaca Burrito 5.49. Red Chile Con Carne Burrito 5.49. GREEN Chile Con Carne Burrito 5.49. Carne Asada Mix Burrito 9.99. Adobo Chicken Mix Burrito 9.99. Comes with cilantro &onion, pico de gallo, cabbage, rice, guacamole and sour cream and your choice of beans. Carnitas Mix Burrito 9.99.2 days ago · Learn more about the types of chili peppers in the world, from sweet and mild to superhot and superhot. Browse our large selection of chili peppers categorized by heat …Pepper stand at Central Market in Houston, Texas, showing its peppers ranked on the Scoville scale The ghost pepper of Northeast India is considered to be a "very hot" pepper, at about 1 million SHU. The Naga Morich, with around 1 million SHU, is primarily found in Bangladesh.. The Scoville scale is a measurement of pungency (spiciness or …Instructions. Preheat the oven's broiler and set the rack at about 6 inches from the heat source. Line a baking sheet with aluminum foil. Place peppers on the baking sheet and bake for about 10-15 minutes, using tongs to turn them occasionally, roasting until the skins are blackened and charred.Jun 9, 2020 · Pequin peppers, or chili pequin (sometimes spelled "piquin"), are tiny peppers that mature from green to a vibrant red color, and offer up some serious heat. This pepper is also called the "Bird Pepper", because it is consumed and spread by wild birds. It is a tiny pepper, (pequeno in Spanish means small or tiny) measuring only ½ to ¾ inches ... Apr 1, 2023 · 6. Green Chile Chicken Soup. Source: 24bite.com. Roasting chile peppers makes them smoky, bringing out their flavor while dampening the heat. That’s why this soup recipe is perfect for the Anaheim pepper. Enjoy a rich green pepper flavor without the punch of heat at the end.Chili peppers have been used in many different cuisines around the world for centuries, to provide a light, mild heat. Our chili pepper products are prepared from fresh peppers that were grown in the Southwestern US and dehydrated, milled to desired particle size, blended and processed at our facility in Las Cruces, NM to achieve desired pungency, color, and …Chile pasilla (pronounced pah-see-yah) is a mild chile pepper that’s very popular in Mexican cuisine. It’s the dried form of the ripened chilaca pepper, and it’s often used in moles, soups, and sauces. The word pasilla means “little raisin,” which perfectly describes its dark brown/red wrinkly skin. Pasilla peppers are long and narrow ...Scoville Scale. Anaheim peppers register between 500 and 2,500 Scoville heat units on the Scoville Scale, which is certainly mild enough to eat raw. The variation in the heat is mostly related to differences in soil and the amount of the sunshine the plants get. More sun equals a hotter chile. Like Poblano peppers, which they resemble, Anaheim ...Jul 24, 2021 · The origins of chili peppers (Genus Capsicum) are most likely in the lowlands of Brazil in South America. The first peppers growing in this region were small round red fruit that resembled berries. It is believed that this region is the place where chilies originate because it is the place on the globe with the most extensive collection of wild ...The chile pepper is a self-fertilizing plant, meaning the flowers on a single specimen contain both male and female genes. To crossbreed a pair of chiles, one plant has to be pollinated with the ...11 Apr 2022 ... From the sitar-filled "Behind the Sun" to the blissed-out "Zephyr Song," we rank the Red Hot Chili Peppers' best songs.Jun 21, 2018 · Their color can vary from pale to medium green. These chiles are popular in a variety of Latin and Southwestern cuisines and in recipes that call for chiles with less heat. You may recognize them in salsas and …27 Apr 2021 ... Plus, new insights into the rise of the “superhots,” chilehead competitions, and a murder-by-Carolina-Reaper attempt right here on team ...Anaheim or Hatch Chiles (Mild to Medium) Anaheim chiles are perfect for recipes calling for roasted chiles to make salsas or stuffed peppers. They have a rough SHU score of 2,500-8,000 depending on the variety. Here are some of my favorite recipes using this type of pepper: Chiles Rellenos. Queso Fundido. Official website for the Red Hot Chili Peppers | Anthony Kiedis, Flea, Chad Smith, John Frusciante Growing Chili Peppers. Welcome to thechileman.org, the home of the world's most comprehensive, fully illustrated chile database. Chillies, chilli, paprika, capsicums or chili peppers, it doesn't matter what you call them, we will have detailed information on 3812 varieties and at least one photograph for 2049 varieties.Apr 11, 2022 · The Chili Peppers’ cover of this 1972 Stevie Wonder classic was the band’s first big MTV hit, introducing them to Eighties kids who in many cases probably thought the song was a RCHP original ... . Jul 25, 2022 · Ancho is the most commonly used dried chile throughout Mexico. It is in fact the poblano ripened to a deep red and then dried. A good ancho (which means wide), about 4 1/2 inches long and 3 inches ... Here are some key heat levels on the Scoville scale to give you an idea of the range: Mild peppers, such as bell peppers and Anaheim peppers, have a range of 0-1,000 SHU. They add a subtle flavor without overpowering the dish with heat. Moving up the scale, jalapeño peppers have a heat level of 2,500-8,000 SHU. Aug 10, 2023 · The heat level of a red Fresno chile pepper is equivalent to a red jalapeno although they can sometimes be a little hotter. On the Scoville scale a red Fresno rates from 2,500 – 10,000 while the jalapeno is 2,500 – 8,000. Fresh red chili peppers add a fantastic bright red color to your dish while also giving it a little bit of heat and flavor.The official YouTube channel of the Red Hot Chili Peppers.Place the peppers on the trays of the dehydrator. Spread them out evenly so the heat can distribute properly. Turn on the dehydrator at 135-140 degrees F, or whatever setting your dehydrator recommends. Once they are dried, remove and store them in baggies or containes, or use as you wish.Repeat with another layer of chilies and the remaining cheese. Make sauce. Blend the milk, eggs, flour, salt, paprika, and pepper until smooth. Add sauce on top. Pour the mixture over the top of the chilies and cheese. Bake. Bake the casserole for 40-50 minutes until it …Oct 29, 2020 · First, line a cookie sheet with foil and place your peppers in a single layer. Using a knife, poke some holes in each of the peppers. Turn the broiler to high, then place the cookie sheet close underneath. Allow the peppers to roast for 3-5 minutes, then pull the tray out and flip them. Return to the broiler for another 3-5 minutes, until they ...Anaheim or Hatch Chiles (Mild to Medium) Anaheim chiles are perfect for recipes calling for roasted chiles to make salsas or stuffed peppers. They have a rough SHU score of 2,500-8,000 depending on the variety. Here are some of my favorite recipes using this type of pepper: Chiles Rellenos. Queso Fundido.28 Jan 2022 ... Heat level: A little spicy. Known as Hatch or Anaheim chiles, these long, smooth peppers are typically light green at the grocery store. They ...Nov 27, 2023 · Chipotle peppers are smoked, dried jalapeño peppers, and as such they share the same medium-level heat as jalapeños (2,500 to 8,000 Scoville heat units.) It’s a popular chili pepper variety in both Mexico and North America, and growing fast in favor across the globe because of its smoky, earthy flavor. If you like spicy foods and love the ... 28 Jul 2022 ... Though jalapeños range in heat—where some varieties are mild and others rank much higher on the Scoville unit—they tend not to be face-meltingly ...Oct 11, 2020 · On the Scoville scale, different pepper varieties are categorized into heat ratings, with 0 being the mildest and 12 representing the highest heat. Variety. Rating. Heat Level (Scoville Heat Units) Sweet Bells, Sweet Banana, Pimento. 0. Negligible. Mexi-Bells, New Mexica, New Mexico, Anaheim, Big Jim, Peperoncini, Santa Fe Grande, El Paso, …Chile peppers are native to South/Central America and belong the Solanaceae plant family. Whereas black pepper comes from the Piper nigrum plant – a perennial tropical vine native to Kerala in southwest India – belonging to Piperaceae family. This plant produces strings of densely-packed clusters of berries that start green and ripen red.Sep 25, 2018 · The heat of a pepper is measured using Scoville units: The scale ranges from 0 (as in bell peppers) all the way to 3,000,000 (as in the spiciest chile in the world, the Pepper X). Mar 1, 2022 · Many people think of the jalapeño as a very spicy hot pepper, but in terms of the Scoville scale, it is merely mild to moderate. Jalapeño peppers have a Scoville heat unit range of 2,500 to 8,000 Scoville heat units (SHU). That’s mighty low compared to the hottest peppers in the world, some of which top the 1,000,000 SHU mark on the pepper ... Aug 22, 2018 · Serrano. This pepper is the most commonly used in Mexico for sauces, and is prepared with the ribs and seeds intact. How They Look: The green peppers are small, about 2 inches in length and ½ inch wide, and have a pointed end. Their heat ranges from 5,000-23,000 concentration of capsaicin. Growing Chili Peppers. Welcome to thechileman.org, the home of the world's most comprehensive, fully illustrated chile database. Chillies, chilli, paprika, capsicums or chili peppers, it doesn't matter what you call them, we will have detailed information on 3812 varieties and at least one photograph for 2049 varieties.Instructions. Preheat the oven's broiler and set the rack at about 6 inches from the heat source. Line a baking sheet with aluminum foil. Place peppers on the baking sheet and bake for about 10-15 minutes, using tongs to turn them occasionally, roasting until the skins are blackened and charred. About Us. From a love of all things spicy that resulted in a few humble pepper seeds planted behind the garage eons ago, our hobby has grown. To share what we've learned, continue our learning and to celebrate chile peppers, we've launched this site. Tabiche Chili Peppers. Scoville Heat Units: 85,000-115,000 SHU Originally from India, the Tabiche pepper can now be found growing worldwide and often year-round, but it does best in hot, dry climates. It grows to about three inches in length and an inch in width, with the shape of a thin teardrop. It has wrinkled, thin skin, and can... During early 2023 there are a variety of deals to Santiago, Chile. You can find good premium economy deals on American Airlines from Los Angeles and Seattle to the South American c...Cookbook:Chiles. The chilli pepper (also spelled chili or chile) is the fruit of the plant capsicum of the nightshade ( Solanaceae) family. Cultivated since prehistoric times in Peru and Mexico, it was discovered in the Caribbean by Christopher Columbus. He thought them as a more masculine version of Old World peppers, so he named them …Overwintering by making clones of pepper plants can potentially provide even greater space space-savings – where many cuttings can be efficiently packed into a cup, or two, of water. Though, getting pepper cuttings to root isn't a guarantee and it works best with 12+ hours of quality light per day. It's a good idea to experiment with cloning before relying on it.Find chili pepper at a store near you. Order chili pepper online for pickup or delivery. Find ingredients, recipes, coupons and more.Chile peppers are indigenous to the Americas. European explorers had a limited agricultural vocabulary and figured the spicy chiles they found in the Caribbean were a kind of pepper. Columbus and others brought chiles back to Europe. Chiles spread from there to North Africa, the Middle East, and Asia. Chiles are as diverse—and wonderful—as ...Aug 22, 2018 · Serrano. This pepper is the most commonly used in Mexico for sauces, and is prepared with the ribs and seeds intact. How They Look: The green peppers are small, about 2 inches in length and ½ inch wide, and have a pointed end. Their heat ranges from 5,000-23,000 concentration of capsaicin.Red Hot Chili Peppers 980M plays Californication (Deluxe Version) Scar Tissue. Red Hot Chili Peppers 657M plays Californication (Deluxe Version) Snow (Hey Oh) Red Hot Chili Peppers 857M plays Stadium Arcadium. Can't Stop. Red Hot Chili Peppers 540M plays By the Way (Deluxe Edition) Show all.Nov 16, 2020 · Cook and crumble the sausage in a large pot over medium-high heat. Add the onions to the skillet when the meat begins to brown. When the onions are tender, add the beans, bell peppers, tomatoes, and Mexican spices. Bring to a simmer until the peppers are tender, about 10 minutes. Remove from the heat, stir in the cilantro and lime juice. Watch the official music video for Dani California by Red Hot Chili Peppers from the album Stadium Arcadium. 🔔 Subscribe to the channel: https://youtube.com...6. Green Chile Chicken Soup. Source: 24bite.com. Roasting chile peppers makes them smoky, bringing out their flavor while dampening the heat. That’s why this soup recipe is perfect for the Anaheim pepper. Enjoy a rich green pepper flavor without the …Nov 11, 2022 · Espelette chile peppers grow green and turn a brilliant red color when fully mature and ripened. They are rich in iron, fiber, potassium, and vitamins A, B6, C, and K. In Basque, it’s common to see strings of Espelette peppers drying outside in the sun. Espelette peppers drying outside in the sun.Find chili pepper at a store near you. Order chili pepper online for pickup or delivery. Find ingredients, recipes, coupons and more.Hottest Chili Pepper in the World. The world’s hottest chili pepper is the Carolina Reaper. It measures 1.5 Million up to 2.2 Million Scoville Heat Units. A full list of the world record holders and the history of world’s hottest pepper can be found in the article Hottest Chili Pepper in the World. 🔥 Hot recommendations for you:Guajillo peppers are about 3-5 inches long, with a narrow and slightly curved shape. On the other hand, New Mexico Chile peppers are up to 6-8 inches and wider, with a more rounded shape. Also, the color of the peppers is going to be different. Guajillo peppers are typically a dark reddish-brown color. New Mexico Chile peppers, when used fresh ...Lilburn Peppers. Nestled in the southern district of Ban Chang, the prik ban chang is a Thai pepper that has a mild yet flavorful kick. Originally from South America, like all chili peppers, prik ban chang thrives in Ban Chang's warm tropical climate. With a Scoville score between 30,000 and 60,000 SHU, they bring a subtle heat to any dish.Mar 13, 2020 · In particular, chili peppers are high in vitamin C, folate and vitamin A, along with a host of other important micronutrients. One half-cup of red chili pepper contains the following nutrients: 30 calories. 6.5 grams carbohydrates. 1.5 grams protein. 0.5 grams fat. 1 gram dietary fiber. During early 2023 there are a variety of deals to Santiago, Chile. You can find good premium economy deals on American Airlines from Los Angeles and Seattle to the South American c...Anthony Kiedis (/ ˈ k iː d ɪ s / KEE-dis; born November 1, 1962) is an American musician, singer, songwriter and rapper, best known as a founding member and lead vocalist of the rock band Red Hot Chili Peppers.Kiedis and his fellow band members were inducted into the Rock and Roll Hall of Fame in 2012.. Kiedis spent his youth in Grand Rapids, Michigan, with his mother, and then …The main distribution areas of chili in the history of America before 1492 are shown on this map: America Chilis distribution before 1492 Columbus finds a taste for chili 🌶. In October 1492 Christophorus Columbus discovered the New World. At the beginning of November he sent two Spaniards to search the Antilles for black pepper and cinnamon.August 24, 2023. By: Mitch Baylis. Yellow chile peppers are a variety of chili peppers native to Central and South America. They are often used as an ingredient in dishes from those …Bird's Eye Chiles vs. African Bird's Eye Chiles . An almost identical hot pepper in appearance and heat level is used in African cuisine called peri-peri or African bird's eye chile. Piri piri or peri-peri peppers are frequently used to make hot sauce and are less commonly found in the United States. Generally, the two peppers can be used ...Jun 20, 2014 · The chili pepper is the fruit of the plants from the genus Capsicum, which are members of the nightshade family, Solanaceae. Chili peppers are considered fruit, not vegetables. Chili peppers are members of the nightshade (Solanaceae) family and are related to tomatoes, cherries and eggplant. Chili peppers originated in South America, but … ---1